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IMMUNOGLOBULIN A (IgA)- Celiac Disease
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IMMUNOGLOBULIN A (IgA)- Celiac Disease
Product Details
Why Should I Take This Test?
To evaluate if the levels are increased indicating:
- Celiac Disease (see symptoms below)
- Monoclonal IgA Myeloma
- Respiratory and Gastrointestinal Infections
- Malabsorption
- Some Autoimmune Diseases Will Have Elevated IgA:
- Rheumatoid Arthritis
- Systemic Lupus Erythematosus (SLE)
- Some Liver DIsease - Cirrhosis
- Chronic Hepatitis
Selective IgA Deficiency Indicates:
Ataxia Telangiectasia
Celiac Disease - What is it?
Celiac Disease is an autoimmune disease cause by an incorrect immune response reaction to gluten. Gluten is found in wheat, rye and barley and a host of process. Antibody tests are used primarily to aid in the diagnosis or to monitor Celiac Disease.
Symptoms Of Celiac Disease Include:
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Unexplained Iron-Deficiency Anemia
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Fatigue
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Bone or Joint Pain
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Arthritis
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Osteoporosis or Osteopenia (bone loss)
- Liver and Biliary Tract Disorders (transaminitis, fatty liver, primary sclerosing cholangitis, etc.)
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Depression or Anxiety
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Peripheral Neuropathy ( tingling, numbness or pain in the hands and feet)
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Seizures or Migraines
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Missed Menstrual Periods
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infertility or recurrent miscarriage
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Canker Cores Inside The Mouth
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Dermatitis Herpetiformis (itchy skin rash)
Test Prep: None Indicated
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